by Dr Simone | May 1, 2015 | Breast Cancer, Cancer, Prostate Cancer
Eye exposure to bright white light during the night suppresses melatonin production. Melatonin, in complete darkness, stops the growth of established small cancers because of its oncostatic effect.
by Dr Simone | Apr 24, 2015 | Cancer, Sugar, The Simone Report
4/24/2015 We do not diagnose disease or recommend a dietary supplement for the treatment of disease. You should share this information with your physician who can determine what nutrition, disease and injury treatment regimen is best for you. You can search this site...
by Dr Simone | Apr 4, 2015 | Cancer, Nutrients
People who have high levels of vitamin D in their bloodstream have enhanced immunity and a lower risk for colorectal cancer.
by Dr Simone | Mar 29, 2015 | Antioxidants, Cancer, Cardiovascular Disease, The Simone Report
HUMAN STUDIES
Fifty human studies, involving 8,521 patients, 5,081 of whom were given food supplement nutrients, have consistently shown that non-prescription antioxidants and other nutrients: Do not interfere with cancer therapeutic modalities; Can enhance cancer therapy killing capabilities; Decrease cancer therapy side effects; Protect normal tissues from cancer therapy, and Prolong lifespan in 15 studies for 3,738 patients
by Dr Simone | Mar 23, 2015 | Cancer, Cardiovascular Disease, Sports Medicine
Inflammation caused by certain foods, drink, lifestyle, or chronic illnesses can cause anemia. Intense exercise causes inflammation which in turn can cause anemia in athletes.
by Dr Simone | Mar 12, 2015 | Cancer, Prostate Cancer
Both groups had the same rates of complications, re-admissions, and additional cancer therapies
by Dr Simone | Mar 7, 2015 | Cancer, Cardiovascular Disease
Snowstorms require road salt treatment that raises sodium levels in tap water. One of every ten people in the world die of high sodium intake over a lifetime.
by Dr Simone | Mar 5, 2015 | Cancer, Cardiovascular Disease, Sports Medicine
OLIVE OIL MAY PREVENT CANCER, CARDIOVASCULAR DISEASE AND ENHANCE ATHLETIC PERFORMANCE
by Dr Simone | Feb 28, 2015 | Cancer, Cardiovascular Disease, Inflammation, Sugar
Foods that increase blood sugar will also increase small LDL particles within two hours. Small LDL particles are oxidized and are glycalated – form complexes with glucose that lead to inflammation and oxidation increasing the risk for cardiovascular disease, cancer, and other chronic illnesses.
by Dr Simone | Feb 17, 2015 | Cancer, Cardiovascular Disease, Inflammation, Sports Medicine, Sugar
INFLAMMATION AND OXIDATION DECREASE ATHLETIC PERFORMANCE AND INCREASE THE RISK FOR CANCER, CARDIOVASCULAR DISEASE, DIABETES, DEMENTIA, AND MANY OTHER CHRONIC DISEASES AS WELL AS SHORTENED LIFESPANS
by Dr Simone | Dec 21, 2014 | Cancer, Cardiovascular Disease
Are all sugars harmful? The answer is No. There are scores and scores of different types of sugars each having different properties, metabolic pathways, and functions. But some people in the media, some scientists, and the FDA for food labeling purposes lump them all together and use the word sugar inappropriately.
by Dr Simone | Apr 26, 2012 | Cancer, The Simone Report
I tested shark cartilage on cancer patients in Cuba and Mike Wallace and 60 Minutes aired the experience and findings.